Our Menu

 

BRICK OVEN PIZZA

Substitute gluten-free pizza dough for $6.
Personal size available for $5 discount. Add egg to any pizza for $3.

Margherita  24

Tomato, mozzarella fresca, basil

Quattro Formaggi  24

Tomato, mozzarella, provolone, fontina, parmigiano

Salame Piccante  26

Tomato, mozzarella fresca, spicy salame, oregano

Pomodoro  25

Tomato, mozzarella, Calabrian chili, garlic, basil, parmigiano

Prosciutto Di Parma  27

Tomato, mozzarella, arugula, prosciutto,
parmigiano reggiano

Four Seasons  26

Tomato, coppa salame, mushrooms, roasted red peppers,
artichokes, olives

Salsiccia  26

Tomato, smoked mozzarella, fennel sausage,
oregano, spring onion

Speck  26

White pizza, peaches, speck, fresh mozzarella, basil, aged balsamic

Primavera  26

Tomato, mozzarella fresca, roasted red peppers,

mushrooms, artichokes, olives

Funghi  26

White pizza, taleggio, mushrooms, sage, truffle oil

Diavola  27

Spicy tomato, mozzarella, hot coppa, salsiccia, Mama Lil’s Peppers, spicy honey.

Pistachio  26

White pizza, mozzarella, pistachio crema, mortadella, stracciatella, crushed pistachio.

 

 

ANTIPASTI & INSALATA

We are able to make any antipasti gluten-free upon request

Olives + Almonds  9

Marinated Castelvetrano olives, Marcona almonds

Charcuterie Board  25

Prosciutto di Parma, finocchiona, hot coppa, Italian cheeses

Polpette  23

House-made meatballs, marinara,
shaved parmigiano, basil, crostini

Burrata  22

Roasted apricot, balsamic cherry relish, prosciutto croccante, burrata, pistachio.

Caramelized Rainbow Carrots  22

Whipped feta, organic rainbow carrots, carrot top pesto, pine nuts.

Gem Lettuce Caesar  19

Farm egg dressing, house-made croutons, parmigiano reggiano (dressing contains raw egg)

Watermelon & Heirloom Tomatoes 22

Yumi watermelon, heirloom tomatoes, ricotta snow, pickled watermelon rind, basil oil, frilly mustard.

Insalata Mista  15

Organic mixed greens, balsamic vinaigrette

 

 

PASTA

 

Taglietelle alle Vongole 35

Local Manilla clams, house made sausage, fresh tagliatelle, white wine, caramelized Meyer lemon butter, asparagus, mascarpone.

Rigatoni alla Vodka 31

Fresh made rigatoni pasta, vodka sauce, spicy sausage, parmeggiano, cracked black pepper.

Bucatini Pesto 31

Pesto alla Genovese, pecorino, parmiggiano reggiano, stracciatella, fresh bucatini

 

 

 

VINO BY THE BOTTLE

Our online list does not include everything. For the latest be sure to visit us in Bellevue to see what’s on the shelf!

 

 

House red or white bottle – 40

Scarpetta Prosecco  – 45

San’t Angelus “Scarlett” Merlot 2021 – 60

 Megan Anne Pinot Noir – 70

Betz “The untold story” cabernet – 75

Megan Anne Pinot Noire 2019 – 75

Supremus Toscana 2018 – 75

Spring Valley Uriah Red Blend 2016 – 85

Spring Valley Frederick Cabernet 2018 – 9

Produttori Barbaresco 2019 – 100

Marchese Antinori Chianti Reserva 2020 – 110

Ferghettina Brut Rose 2019 – 125

Gramercy Cellars “Lagniappe” Syrah 2018 – 130

Il Poggione Brunello di Montalcino 2018 – 140

Felsina Fontolloro 2018 – 140

Casanova di Neri Brunello di Montalcino 2019 – 165

Fuligni Brunello di Montalcino 2017 – 180

Antinori Tignanello 2019 – 250

 

COCKTAILS

Negroni  17

Skybound botanical gin, Campari, Berto vermouth

Italian Greyhound  17

Alphabet vodka, grapefruit, Campari

Manhattan  18

High West Double rye, bitters, vermouth rosso

St Germainstreet  17

Skybound gin, lemon, St. Germain liquor

Aperol Spritz  17

Original Aperitivo, Scarpetta prosecco, orange

Milano Mule 17

Alphabet Vodka, ginger beer, lime, cranberry, mint.

Paper Plane 18

Elijah Craig bourbon, Lemon, Aperol, Foro Amaro.

 

BIRRA

 

Peroni Pilsner  8

Sorrento, Italy

Rotating Weekly IPA  8

(ask your server)

 

 

 

 

DOLCE

Tiramisu  16

Mascarpone, cocoa, rum-soaked lady fingers

Affogato  11

Gelato, espresso

Torta Caprese 14

dark chocolate & truffle mousse flourless cake

Assorted Gelato + Sorbet  8

Ask your server for daily selection